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Contribute Feedback What Paul Rey likes about Le coin des Artistes Creperie:
Welcoming Host/Waiter/Cook, who runs the whole show at this small eatery. It didn't dawn on us to make a reservation, but we were eating early enough to get a table anyhow.In addition to old favorites, there were some imaginative combinations. We enjoyed "La Cortez," with chorizo, chevre, and dark chocolate! A more conventional ham, cheese, onion, and creme fraiche was also delicious. Some of the galettes are served... View all feedback.
What Paul Sanchez doesn't like about Le coin des Artistes Creperie:
I made a reservation for 8 people for a lunch on Saturday, July 18 at noon. The reservation was taken. On the coming day, we waited in front of the crêperie until 12:30, still closed, no one inside, we phoned: answerer. Finally we went to lunch at danton, very nice, very good and prices are really correct. we are very disappointed and dissatisfied with crêperie the corner of the artists, closed or opened in a mood, d... View all feedback.
Simple and successful recipes, the formula noon to 12€ is a great value for money. There is also a student menu! The manager is very nice and the service is fast.
Ttiffany is a one woman miracle, preparing delicious crepes, serving them, and performing all thr duties in her small restaurant - all by herself. She serves sweet and savory crepes which were delicious and half the fun is watching her in action. She really is amazing!
Welcoming Host/Waiter/Cook, who runs the whole show at this small eatery. It didn't dawn on us to make a reservation, but we were eating early enough to get a table anyhow.In addition to old favorites, there were some imaginative combinations. We enjoyed "La Cortez," with chorizo, chevre, and dark chocolate! A more conventional ham, cheese, onion, and creme fraiche was also delicious. Some of the galettes are served with a small salad of greens, very bright and tasty. The crepes were perfectly cooked with the usual flavors. Nice, crisp cider was a just-right accompaniment.Hope to eat here again.
The reception is always excellent, the pancakes are very good and there are for all tastes. I strongly recommend.
Found this sweet little local creperie thanks to Trip Advisor. Close and convenient to the Sorbonne and the Left Bank, but no where near as pricy or crowded. Everyone there looked like a local. Great inexpensive crepes, both sweet and salty. If you're looking for a break from the high priced touristy restaurants, definitely stop by this local gem.
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