Dans la Cuisine

OK quality for the high prices. My salad was quite poor for the price (approx 16€ , not washed and with too much oil in it despite asking for dressing to be put aside. Staff is nice. OK restaurant but definitely room for improvement (notably quality price/ratio .

Service was amazingly slow several times the waiter seemed to simply forget about us. ALso, the food was not good the chicken was dry and overcooked. They try hard in terms of being bio this is a great goal but you still need some great recipes and service to go with it!

One of the slowest services I've seen in France so far. Gotta say they are quite friendly and nice but they are not well organised. It seems like they are not enough in the stuff to cover all the tables because the place is really big, but I went there twice and I really thought so both times. Spend at least 1h30 and 2h to eat up in two consective days to eat a burger and a bo bun (which is already prepared and cold). Food was quite tasty, actually nice, you feel you are eating something good. The blue burger is very good, the only thing is that its so small, there's no many fries and the salad is also super small. Moreover I spent like 4 mins eating the bo bun, they shall do it bigger ffs. On the other hand its dessert is just sublime. Went for the fruit salad which is so fresh and made me feel light but fulfilled at the same time) Prices are also quite expensive, paying 17 euros for a buger is a rip off anywhere in Paris (besides they have extras all over its menu) It seems like im doing a really bad review but I think this restaurant has the potential to become something really good. Im trying to be constructive. PS- their restaurant is so beautiful and the terrace is just ouststanding.

We stayed nearby because of a conference and tried the restaurant because we were too tired to travel far. What a pleasant surprise charming staff, delicious food and reasonable prices! We ended up coming back something we rarely do on vacation.Highly recommended!

Staff is very nice, he try his best to explained the menu in english, always had a smile!! I tried the Salmon and it was very good. But my husband ordered steak and it was fairly good. Th gateaux au chocolat was impresive. The ambience nice, a lot of locals. Champagne glass e$11