Sapporo - Paris

What Julien Langlois likes about Sapporo:
Fast food and good value for money, gyoza are correct and chashu tonkotsu also. The dish is rich and there is a good amount of rather tasty meat (6 slices). The soup lacked a little flavor, but was passable and the egg was too cooked View all feedback.

What John Dzullutfi doesn't like about Sapporo:
She's a friend who made me discover, she adoooore!The place is narrow, kid. clearly, you don't go there for the decor but for what you eat.In the background, you can eat at the bar and watch work in the kitchen. Room service is efficient and fast. It's a traditional Japanese restaurant that offers dishes that I don't know. under the advice of my friend, I take a ramen, some sort of soup with noodles, meat, vegetables... View all feedback.