Sancerre Rive Gauche - Paris

This is an amazing restaurant. I took my partner there for her birthday and it couldn’t have been more charming. We were offered a quiet table and the owner cam... read more This is an amazing restaurant. I took my partner there for her birthday and it couldn’t have been more charming. We were offered a quiet table and the owner came by several times to say hello and chat with us. The wine was excellent. She had the sweetbreads (which I tasted and they were amazing) and I had the beef cheeks which were melt in your mouth! I would highly recommend this restaurant and I would go back!

A wonderful dinner at Sancerre. Anne-Cécile and her team were incredibly attentive. Generous and delicious dishes. A superb wine list with excellent pairing rec... read more A wonderful dinner at Sancerre. Anne-Cécile and her team were incredibly attentive. Generous and delicious dishes. A superb wine list with excellent pairing recommendations. We'll be back!

Having come to try Chef Eric Lecerf's famous stuffed cabbage again, I ended up being tempted by Senator Couteaux's hare à la royale. Anne-Cécile Faye's charm wa... read more Having come to try Chef Eric Lecerf's famous stuffed cabbage again, I ended up being tempted by Senator Couteaux's hare à la royale. Anne-Cécile Faye's charm was truly at work, and to great effect! To balance things out, I was served crabmeat, avocado, and pomegranate as a starter: it made me feel much less guilty. And to finish, I was kindly steered towards a homemade dessert, and at that point, several experiences swirled in my memory: pear clafoutis, Parisian flan? It doesn't really matter; in any case, it was always absolutely delicious. And of course, one of the best white Sancerre wines on the menu—before Taylor Swift fans snapped it all up in this neighborhood dangerously close to the Eiffel Tower!

I don't usually leave reviews or anything after a restaurant visit, whether it's good or bad, but this time I'm making an exception because I had a wonderful ti... read more I don't usually leave reviews or anything after a restaurant visit, whether it's good or bad, but this time I'm making an exception because I had a wonderful time! I received a fantastic welcome from the Sancerre team, who found a table for me and my grandmother even though we hadn't made a reservation. We received excellent advice on both the food and the wine, with refined and efficient cuisine in a warm and welcoming atmosphere where you're truly pampered. The crème brûlée is undoubtedly the best I've ever tasted. In short, I highly recommend it for a dinner with friends or family – a truly top-notch place!

We were very surprised by this super nice, typical French little place. It is totally different from all the tourist-attracting restaurants. The food is super t... read more We were very surprised by this super nice, typical French little place. It is totally different from all the tourist-attracting restaurants. The food is super tasty, and the staff is really friendly. Compliments to the chef