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Contribute Feedback What User likes about Nodaiwa:
beautiful unagidon (drilled aal over reis) restaurant in paris. something that japan only does not find out. you have choices, including umaki (egg omelette with aale, like a wound omelette). the atmosphere and the personal are the next we get from japan. View all feedback.
What User doesn't like about Nodaiwa:
It is a little bit pricy, no water or tea! for each Cup of little Japan's tea! It is just not Japanese traditions! Maybe this a Japanese Paris ways of service's? View all feedback.
Excellent! eel is fresh and well prepared.
Excellent! eel is fresh and well prepared.
The eel is wonderful. melt. even succulent. Fortunately sweet. Service is good. but the small accompaniments of the different menus, although good, are very small. So we want to pay a little too much for what it is (about 40/45 menu for a menu).
Nodaïwa is the only Japanese betting restaurant specializing in eel for a long time that I had not set foot. prices are quite expensive. count 50€ per person if you want to eat. Eel is delicious
The small restaurant is welcoming. I could eat alone during my lunch break and in less than an hour. I took a small portion of needles with miso soup and small vegetables. That's enough for a little hunger. I also took azuki ice (red beans) and chestnuts. That was great.