Bistrot Marloe - Paris

Entrecote and fries is a staple of any Bistrot in Paris and let me tell you this place does not disappoint. The homemade fries were beyond excellent. If fact yo... read more Entrecote and fries is a staple of any Bistrot in Paris and let me tell you this place does not disappoint. The homemade fries were beyond excellent. If fact you could just have the fries and be satisfied. However, the perfectly cooked entrecote pipped the fries to the line by a hair! I'm leaving full, fed and smiling. A fantastic find I'll be coming back when in Paris.

Everything is perfect, from the warm welcome by the manager to the service provided by the dedicated staff, not to mention the discreet yet elegant decor, and m... read more Everything is perfect, from the warm welcome by the manager to the service provided by the dedicated staff, not to mention the discreet yet elegant decor, and most importantly, the high-quality cuisine made with top-notch ingredients. A real gem!

Great food, great service! I had the cod and it was absolutely heavenly; perfectly cooked with crispy skin and unique, flavorful sides. The mashed potatoes are... read more Great food, great service! I had the cod and it was absolutely heavenly; perfectly cooked with crispy skin and unique, flavorful sides. The mashed potatoes are a must-try; my friends call them crack potatoes for a reason. Finished with cheese for dessert. The selection was incredible. The team here is attentive, enthusiastic, and genuinely kind. You can tell they love what they do. I make a point to eat here every time I’m in Paris. A true gem in the 8th arrondissement!

Very nice place to have some drinks and desert. read more Very nice place to have some drinks and desert.

A great discovery in the 8th district in Paris, serving classic bistro food with a twist. The service is attentive and amicable. I went in late for dinner and o... read more A great discovery in the 8th district in Paris, serving classic bistro food with a twist. The service is attentive and amicable. I went in late for dinner and ordered two appetizers: the foie gras had an intense flavour and the smoked salmon had a tender thick texture.