Lou Cantou - Paris

Je travaille désormais à côté ; je suis venu deux fois ; et j ai déjà l impression d être chez moi ! Service rapide ; petits plats du jour bien pensé ; mets fins ; accueil chaleureux ; loin du tumulte de la rue La Fayette. Menu à 19 €.

Bonne surprise dans ce restaurant au coeur du quartier Haussmann et pourtant à l'abri du brouhaha de la rue de Provence.La cuisine est simple et vraiment bonne ! Accueil sympathique et service très bien.Le prix est en revanche un peu élevé par rapport au quartier. Cela dit, ça va avec le cadre au calme !

Sono stata in questo ristorante durante la pausa pranzo degli uffici ed infatti era pieno di gente che lavorava. Menu non molto vario e principalmente con piatti unici ma molto curati. Ottimi i dolci. Il personale è molto cortese e veloce considerato che la gente deve fare presto. Ho mangiato molto bene e ci tornerò sicuramente magari la sera

We discovered this lovely friendly restaurant one Friday evening. We were staying in a hotel near Gare St Lazare and decided to walk out from the hotel to find somewhere to eat. Following our principle of always looking around the back streets for somewhere to eat rather than eating in the busy tourist places, we turned a couple of corners and came across this little gem. We were early, 7.15 pm. The restaurant was empty but we joined two others outside for a glass of rose. We were brought a small plate each of a delicious homemade humus and lovely bread with olives. The owner is a lovely friendly enthusiastic young man - worked in the UK for some time - has good English, a great sense of humour. He is passionate about his restaurant - which happens to be on the site of some old wash houses and was also a brothel. As it was an April evening we moved inside for our meal which was absolutely delicious and value for money. The decor is fun and welcoming and the owner is keen to share his enthusiasm for the restaurant's history and also where he sourced most of the bits and pieces that adorn the shelves. He is well liked as shown by numbers of locals/friends turning up to say hi/eat and or drink. The restaurant was full by the time we left. PLEASE DO visit this place - you will not be disappointed.

Best ribeye had in my life , i started with ''tartare de Bar'' excellent nothing to say appart they reaching the perfection , ordered Croze Hermitage 2015 @39 euros very good value , excellent wineFor Dessert had Cheesecake my favoritewould like to recommend this hidden gem located in courtyard 2min walk only from Opera station