Ferment - Paris
Ferment
Menu
The menu of Ferment from Paris contains about 34 different dishes and drinks. On average you pay about $7.2 for a dish / drink.
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What Amélie Seguin dislikes about Ferment:
positive points: all dishes are made from fermented products, I tested risotto pasta, mussel. Good discovery. No dessert, but those of my colleagues seemed appetizing. I did it again. View all feedback.
I recently had the opportunity to dine at Ferment Paris and I must say that the experience far exceeded my expectations. The menu, entirely homemade, offers dishes that are both tasty and innovative, proving that great cuisine can also be affordable. Every bite was a real pleasure, perfectly combining tradition and creativity. The welcoming atmosphere and attentive service added to the overall experience. I highly recommend Ferment Paris to anyone looking for an exceptional culinary experience without breaking the bank. A visit is essential to discover for yourself the richness of their offerings.
Nice place, with nice service. Really delicious dishes, and the fermented side is a plus . Limited menu (because it is homemade and fresh but varied and we can easily find our choices according to our preferences (meat, vegetables, fish, small dishes, etc. . The dessert (we had the cheese cake was great! For the cocktail side, I would have preferred it to be served in classier glasses it changes the experience. We will definitely come back!
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
Full Menu
Boissons
Kombucha Kefir Ginger Beer$5.9Ferment
Tajine D'gigot D'agneau$17.6Main Course
Aubergine Rôtie$10.6Starters
Œuf Mollet$10.6Vins (Rouge, Rosé Ou Blanche)
Verre De Vin$7.0Dessert
Gâteau Chocolat$3.5
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