D'Chez Eux - Paris

Southwest Cuisine, European, French
Menu
Full menu with pictures, prices and categories.
Reservation
Reservation request for D'Chez Eux.

D'Chez Eux

D'Chez Eux
4.1 / 5 (16042 reviews)

Menu

The menu of D'Chez Eux from Paris contains about 105 different menus and drinks. On average you pay about $33.9 for a dish / drink.

Last update: 17.01.2026 from: Valentina

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D'Chez Eux Food D'Chez Eux Food D'Chez Eux Food D'Chez Eux Drink D'Chez Eux Food D'Chez Eux Food D'Chez Eux Menu D'Chez Eux Inside

Reservation request for D'Chez Eux

Feedback

★ 4.1 / 5 from 16042 reviews

Was Olivier Goncalves at D'Chez Eux a mag?
our first night and dinner in paris was at d’chez eux. everything was perfect. from service, eating, drinks, they have really welcomed us. I could not think of a better way to start our journey. View all feedback.

What Marcelle Lemaitre dislikes about D'Chez Eux:
Wish we had had the great experiences other reviewers mention…. Food OK. Two of us had duck and the other two cassoulet. Saw the chicken and it looked and smelled yummy! Wait staff was surly. Overall, just disappointed. View all feedback.

alice53-1
13.12.2017

Looking to dine at a traditional french restaurant while visiting Paris? Then make a reservation at D'Chez Eux! We made a reservation for 7:30PM and was

scott41
13.12.2017

I found this restaurant using Yelp It advertises as serving traditional French food Euphemism for food you old timers ate.

pierre33-1
13.12.2017

Morels in cream sauce with an egg?! After my own heart._Follow that up with the best rice pudding I've had in my lifeyou won over for life._The owner

valentina-lopez-farm-1
19.11.2025

Everything is incredible! The food is delicious, as is the service.

alexander-masoner
19.11.2025

Those sensitive to air conditioning may want to mention this early on. At our request, it was switched on and off several times. The restaurant wasn't bad overall; the rack of lamb could have been better (Hotel Bebber in Aachen), the steak was good, the pepper sauce a bit thin but spicy. The fried frog legs must have been frozen; they tasted OK, but a bit too much fat/oil. The recommended tomato salad—admittedly not small—was very good, but at €26, it was the most expensive we've ever eaten. The Tronquoy Lanlande 2012 is highly recommended.

  • Entree

    Filets De Harengs De Chez Pétrossian, Pommes De Terre Tièdes À L’huile
    Filets De Harengs De Chez Pétrossian, Pommes De Terre Tièdes À L’huile
    $22.3
    Céleri Rémoulade, Chair De Crabe Royal Et Fleur De Caviar Pétrossian
    Céleri Rémoulade, Chair De Crabe Royal Et Fleur De Caviar Pétrossian
    $32.9
    Cuisses De Grenouilles, Pointe D'ail
    Cuisses De Grenouilles, Pointe D'ail
    $37.6
    Pâté En Croûte Au Coeur De Foie Gras De Canard, Salade Mesclun
    Pâté En Croûte Au Coeur De Foie Gras De Canard, Salade Mesclun
    $22.3
    Oeuf Bio Mayonnaise Et Macédoine De Légumes Frais (Prix Lebey 2013 A.s.o.m)
    Oeuf Bio Mayonnaise Et Macédoine De Légumes Frais (Prix Lebey 2013 A.s.o.m)
    $11.2
    Escargots De Bourgogne En Pots Au Beurre D'ail Et Échalote
    Escargots De Bourgogne En Pots Au Beurre D'ail Et Échalote
    $22.3

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