Reviews
What Dorinda W likes about Chez Monsieur:
We enjoyed the cuisine and the ambiance of the restaurant’s decor. We had the veal stew, catch of the day, beef fillet, escargots. The flavors were rich and very filling. Many of the entrees should have been shared by 2 people, too much for for one person. View all feedback. What blayrisson doesn't like about Chez Monsieur:
We dined at CHEZ MONSIEUR as a family of four. We ordered the Burrata and tomato salad to begin. My boys and I each ordered the Dover Sole Fish with spinach. I inquired with our sever to ensure 3 orders would be suitable for us. He misled us in saying 3 would be perfect as we ended up having a full order left. Two orders would have been sufficient for two children and one adult. My husband had the Veal Stew, their si... View all feedback.
Reviews from various websites
Group of 6 spent a marvelous eating experience at Chez Monsieur. Every meal was a gourmet delight. Highly recommend.
We came back 20 months after. In previous times in Paris, somehow we couldn't make it there, either it was closed, either it was full with no vacant table.The f...
read moreIf you are into bistros - which by the way was a word used by russian cossacks and means 'quick', Chez Monsieur could well be the best bistro in Paris. I agree...
read moreI've been told you're gonna be disappointed. It's okay, no more. it is very good and almost perfectly realized. the calf blanquette alone deserves the movement....
read moreThis is the ideal place that a traveler hopes to fall into, but you must have a reservation. You'll be lucky if your server is Henri - he his warm, inviting and...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreIt is a pleasant restaurant and the food is good. However, they charge prices that would apply to a gourmet food restaurant and the dishes are not gourmet but m...
read moreWe travelled to Paris specifically for dinner with friends. It was so good! Foie gras pate, rib of veal, cheese board, a lovely Sancerre, a very good Volnay and...
read moreWe enjoyed the cuisine and the ambiance of the restaurant’s decor. We had the veal stew, catch of the day, beef fillet, escargots. The flavors were rich and ver...
read moreThis restaurant is owned by the same people who run the accomplished Les Climats. Those owners need to spend more time running Chez Monsieur. The restaurant is...
read moreExquisite food, perfect service, great winelist. We had the foie gras terrine, a kind of paté of foie gras. We split one serving and it was superb, and still to...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more