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Contribute Feedback What Brad Jinks likes about Caffè Stern:
We visited Caffe Stern last night for dinner and it was magical. We arrived for a relatively early 7pm reservation and initially had the place to ourselves. The location is unique nestled in the Passages du Panoramas. The atmosphere is warm and romantic perfect for a couples dinner. The service was second to none the best we’ve received anywhere in France on our visit. The food well the food was quite simply out of t... View all feedback.
What Renée Dupre doesn't like about Caffè Stern:
Very disappointing experience. We have very high expectations but the food was no better than what you can find in extremely touristy restaurants. Adorable over price for the quality of the food. I felt ashamed that I invited my friend to eat there. We got two primi and both were very salty, and after telling the waitress after we paid she just ignored us :D Definitely go somewhere if you want to have a nice dinner. View all feedback.
Good Italian cuisine, attentive service, very pleasant environment
Very chic and romantic Italian. Inventive kitchen and original decor. To be done.
The Caffè Stern restaurant in the Panoramas in Paris is a real culinary and architectural jewel. The place is beautiful and has an incredibly well preserved historical monumental character. The beauty of the rooms with twisted woodwork, covered walls of Cordoba leather and sparkling chandeliers are breathtaking. The decor is sumptuous, elegant and refined, and it creates a unique and memorable atmosphere. I couldn’t see the inside of the vault, a shame! With regard to food, Caffè Stern does not disappoint. The dishes are carefully prepared using fresh and quality ingredients. The flavors are rich with sometimes bold mixtures that are a real pleasure. Overall, Caffè Stern is a must-have restaurant in Paris, offering an unforgettable culinary and architectural experience. The beauty of the place, the quality of food and the exceptional service make this hotel a destination of choice for gourmets and history lovers who pass through the capital.
Italian dishes of very high quality. We feel in another world in the restaurant thanks to the high experience provided by the waiters, the cookers, the frame and the sommelier who give the best advice. Personal advice: buy olive oil
I really liked it. The setting, the Italian cuisine and especially the “al dente” pasta, perfectly cooked