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Contribute Feedback What Regina Werner likes about Auberge De Châtelus:
After returning from Geneva to Lyon, I stopped at lunch at the Auberge de l'Abbaye in Ambronay. The lunch formula is very attractive and delicious. I had a good time of relaxation and joyfully speaking, a pure happiness. View all feedback.
An unforgettable evening, a dinner with vegetables and fish, light and tasty. Vanilla dessert. Even the coffee of small production is of very high quality
Nice lunch at the Auberge de l'Abbaye with a 3-star turbot in main course. To discover for lovers of large tables.
An unforgettable evening, a dinner around vegetables and fish, light and tasty. A vanilla dessert to be damned. Even the coffee of small production is of very high quality
Excellent overall service for this beautiful star establishment. Everything is in harmony what is rare to be emphasized. The kitchen is delicate and chichi-free, the products of very high quality are magnified. The cheese plate is worth its weight. Gourmands to your forks
Beautiful lunch at the Auberge de l'Abbaye with a 3-star turbot in main course. To discover for lovers of large tables.
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