Bombil - Panjim
Bombil
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This restaurant was our accidental discovery. I am not from Goa, visited the place a tourist. I was looking for authentic place, which will serve humble food and then we found Bombil Restaurant.The idea is avail people home cooked food, they do not have a chef. A lady cooks the food, they have fixed menu for a particular day, except of the sides.Our thali consisted of Brown rice, prawns curry, Fish ambotik, kokum sharbat, dried fish/baby prawns fry, aubergine pickle, papad, raw mango, clams curry a sabji.For Staff, as I had already mentioned they were super friendly. Cost wise too very pocket friendly.
This place gives you a very friendly vibe. You can drop and and customize your food as per your mood and the staff would be more than happy to help you. I have fallen in love their Xacuti and Ros Omelette and Undo Poe.
We ordered the local fish thali (Lepo fish) and a plate of bombil. The thali was very tasty especially the prawns curry. The bombil preparation was lovely as well. It was fresh and the rechad masala preparation was a delight to eat. A must go place for bombil lovers. The guy managing this place is very polite and courteous which adds up to the overall experience.
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