Le Mas St Antonin - Feedback
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a beautiful evening where the waiter was very nice, I took for myself a misto di affettati italiani it was very good but the chorizo very strong but I loved then tagliolini in salsa cremosa ai gamberoni e basilico moi qui suis pas très srevette c’était tout simplement succulent et pour terminej’ai été un peu les fan but en taste View all feedback.
What tonyfromaus dislikes about Le Mas St Antonin:
We were traveling through Pamiers and found this restaurant which seemed popular with the locals. I ordered menu de jour and my partner ravioli on the a la carte menu. My herring salad was great and the pork chops when they arrived were excellent. We arrived at 12pm and finaly got our main courses at 1.15pm. My partners ravioli had been left to stand over a long period as the young waiter had completely forgot we wer... View all feedback.
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Last update : 20.11.2017
Une cuisine vraiment de qualité pour un prix très correct. Je recommande ce restaurant. J'y reviendrai les yeux fermés.
Le resto du midi quand on travaille, avec son plat du jour , ses formules , des serveurs sympas, un service rapide .Comme on aime y aller le midi, on y retourne le soir .Le resto du soir pour y aller en famille ou entre amis. On peut manger sur la terrasse lorsqu'il fait beau. Pensez à réserver car c'est toujours plein midi et soir .
Merci Tripadvisor de nous avoir fait connaitre ce restaurant.Nous n'avons pas été déçus.... L'établissement est facile d'accès,on peut garer sa voiture facilement .La salle du restaurant est agréable ,pas trop bruyante malgré une clientèle assez nombreuse ,pas mal de personnes qui connaissent l'établissement....Un bon signe...Le service est rapide et attentionné. Passons à l'essentiel ,la cuisine est maison ,Amateur de cuisine italienne ,je me suis régalé avec des fettucines aux gambas ,ail,piment et sauce tomate. L'équilibre était parfait .Un sans faute pour un prix très raisonnable :32.70€ pour deux personnes ,avec un café et un quart de (bon) rosé .Mon épouse a beaucoup apprécié le plat du jour. C'est vraiment une bonne surprise pour ce qui nous concerne et nous y reviendrons en toute confiance dès que nous en aurons l'occasion .
Un bon petit restaurant local sans prétention avec de bons produits frais.Les parts sont généreuses. Menu enfant taille xxl.Service rapide et poli. Le chef veille au grain.Prix très corrects vu la qualité et la quantité.Un resto sympa.Attention : pas de pizza dans cet italien ;)
Très bon restaurant leur pâtes sont un vrai régal je vous le recommande sans hésitez coter tarif très abordable. A bientôt
Last update : 14.02.2024
I highly recommend it. Excellent value A varied and homemade choice Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
Very good cuisine Hearty dishes Fast service Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4
Perfect, pleasant staff and delicious food Food: 5 Service: 5 Atmosphere: 5
Nice surprise, home cooking, very good value for money Friendly welcome Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 4 Atmosphere: 5
Always quality, a real pleasure for years I have known this restaurant never disappointed Food: 5 Service: 5 Atmosphere: 5
Last update : 03.04.2023
On a professional trip. This restaurant was advised by local colleagues. Know my vivid love for food and especially Italian. I must admit they didn’t crash. Thanks to the restaurant manager. For this trip, for the professionalism of your team and especially thanks to my colleagues for the address. Long live the next trip to the region.
Lunch on site on a Saturday noon, very pleasantly surprised: cordial service, efficient and discreet and a formula with unbeatable quality.
Very good well known address of the appetizers: good (linguine with garlic and chili pepper) copied and very reasonable on the price side. The reception is nice and efficient service.
Last update : 16.08.2023
I was on a road trip and happened to stop by for a simple dinner on 30/12/15. Restaurant was clean and simple decorated with friendly staffs. Had a prawn pasta and tiramisu for dessert. Prawn pasta was well seasoned and tasty but pasta was alittle overcooked and too soft for my liking. dessert was satisfactory. prices was very reasonable and would recommended for a simple meal for travellers.
We visited on a rainy Saturday night. The restaurant is clean and attractively presented, and was quite busy. There is a fixed price menu for 20 euros, with 2 selections for starter, main pasta and dessert. A la carte has more choice, and is not much more expensive. We had decent wine at 15 euros. My starter was mozzarella and ham, attractively presented on a skewer, with an interesting salad of lettuce, tomato, mushroom and artichoke. Main was pasta with a good prawn and calamari sauce. Dessert was panna cotta good, but I think made with sterilised cream (hard to get fresh cream down here). I'm told the tarte tatin was also very good. We had very efficient and friendly service. A great place to go if you fancy some good Italian food in a lively atmosphere, and we would definitely go back.
This restaurant is reasonably small and has a good lunch time buzz about it. Enjoyed a good lunch here this week. They have a Menu du Jour for around 12 euros but I decided to have an Entrecôte which was very good and a Cafe Gourmand to finish ...also very good. The restaurant offers a good choice of pasts dishes if that is what you're looking for but you can also get Duck, steaks etc. My friend had the Buffalo Mozzarella as a starter and that look good, apparently tasted good and was a good sized portion. Another plus about this restaurant is that they serve Prosecco, very unsual in this area and makes a nice change from the normal French wine selection.
We were traveling through Pamiers and found this restaurant which seemed popular with the locals. I ordered menu de jour and my partner ravioli on the a la carte menu. My herring salad was great and the pork chops when they arrived were excellent. We arrived at 12pm and finaly got our main courses at 1.15pm. My partners ravioli had been left to stand over a long period as the young waiter had completely forgot we were there this was after he had forgotten my wine I had ordered. I spoke to the owner who apologised. for the delay but too late the damage had been done. The desert panna cotta was delicous. I might add that the other staff were efficent.and curtious. We would visit this restaurant again for the food but not with the same waiter!
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