Reviews
What User likes about Curo:
discovered by chance at dinner during the palermo stay, I must say it was not a wrong choice. pizza with high edge, good pasta and loaded with excellent quality ingredients. the only problem when you put so much filling is that in the center form very liquid and during the degotation the base is moistened very much with a feeling of pecorine. I don't know if this is due to the kind of mozzarella. problem that does no... View all feedback.
Reviews from various websites
We arrived at the restaurant shortly before the closing time and informed us if we could take a pizza. we were immediately greeted and invited to the protection...
read moreCame here as late in palermo and that was just around the corner of our apartment. it wasn't disappointed. excellent service and good food.
We saw many people outside to be silent and thought it had to be good. we booked a table for Sunday night and set ourselves. Unfortunately there were no menus i...
read moreWe ordered a pizza, meat, wine, pasta, dessert and it was all so good. Our waiter Andréa was very nice and super fun! Really good service and really good food.
As from object, the pizza is really gouty, the pasta is well-leavened and so as to ensure maximum digestibility, the fit is abundant. the same said of the mixed...
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