Reviews
What Audenico Carbone doesn't like about Ciccio Passami L'olio, Pizzeria:
Unfortunately for the second time (after a lot of time compared to the previous one) I never thought again.... never again because the table was visibly dirty, not only crumbs, but residues of sodas stuck on the table; found fitted with cutlery with dry attached food, not washed completely; as if all this is not enough I see a gentleman, make sure the owner enters the kitchen with a dog in his arm; biblical times to... View all feedback. What Heribert Larsson likes about Ciccio Passami L'olio, Pizzeria:
we were very welcome. although only one server spoke English, they were very patient and friendly. the food was good, the pizza was very tasty, portions were generous and prices reasonable. it would be 5 stars for us if it was not for the fact that they completely forgot us after we asked for the bill and apparently ignored every attempt we have made to get their attention back. for 45 minutes (after which we origina... View all feedback.
Reviews from various websites
Good pizza and excellent dough with perciasacchi flour
Very good pizzas, in particular the dough is well cooked and yeast. very fast service. average prices.
We arrive on site and the waiters prepare the table. immediately known the maid wearing transparent gloves, with which he kept the piece he used to clean the ta...
read moreIt's the first time I'm going to this place. the square is quite good, cozy room, professional and friendly staff. recommended.
Wonderful pizzeria, excellent quality of ingredients, maximum respect for the rules of ancient times. I would like to say that we are not going to be able to do...
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