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We went there with friends for lunch and loved it. This is a two-story home like building, it has an interesting ecclectic decor. Food is very decent for the price and the ambiance is pleasant. The owners also own l'Anfora so they know something about good food. Definitely recommended. View all feedback.
Piccolo, un po' nascosto, ma accogliente. Menu semplice ma buono. servizio cordiale e abbastanza veloce. buon rapporto qualità-prezzo. per chi vuole un posto al centro, ma tranquillo. Se posso darti un consiglio, è meglio che mi prenda cura del bagno.
Piccolo posto, di poche pretese, ma caldo, accogliente, in un bel posto con molto bello piano superiore. frequentata principalmente da studenti universitari per aperitivo e dopo cena, offre una piccola scelta di cucina locale, cucinata come a casa. spese economiche, ottimo rapporto qualità-prezzo.
We walked in to this neat split- level restaurant and were immediately glad we went. Not touristy but the waiter spoke some English to translate the menu. We had the buratta and pasta- both were tasty and decently priced. Good wine list and house-made desserts. i'd send anyone over here for a great, chill meal!
After an enjoyable performance at the Conservatorio Pollini, why don’t allow ourselves at least a pair of glasses of good wine (red, white or sparkling), by the way at a very reasonable price, even with one (or more) tasty cheese-board? Owners are kind and qualified. If you are lucky, maybe you will happen in some interesting live musical exhibition on the first floor... to end the night again with music!
Stopped here for a spot of lunch and a few house wines, we were looking for another restaurant that was recommended to us but we thought we would chance this place instead. All the locals who were on their lunch breaks were standing around the bar drinking and nibbling. Had a great light lunch of seafood and hams and cheeses. Nice atmosphere and a very friendly waitress who helped us with the menu. Could have stayed for hours...