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Contribute Feedback What Jeremy Orn likes about Chop House:
From the moment we walked in I knew that our experience was going to be magical. Like our server was knowledgeable and fun. For the most part the food was exceptional. Only draw back was the au gratin potatoes, really wish we had not ordered that! Otherwise I wish we could go back again. Compliments to the kitchen! View all feedback.
What Shanelle Daugherty doesn't like about Chop House:
I came to hack home with high expectations. they have an excellent aesthetic, but I was disappointed overall by their porterhouse and their side. the porterhouse was ordered in a rare medium. they didn't mess with the cooking pace. but it was under seasoned. I had to ask for salt to get every taste. I think it is because many people here order sauces with their steaks. we also ordered the sautéed mushrooms, kartoffel... View all feedback.
I came to hack home with high expectations. they have an excellent aesthetic, but I was disappointed overall by their porterhouse and their side. the porterhouse was ordered in a rare medium. they didn't mess with the cooking pace. but it was under seasoned. I had to ask for salt to get every taste. I think it is because many people here order sauces with their steaks. we also ordered the sautéed mushrooms, kartoffels, kartoffel gratin and the framed spinat. both kartoffels were also seasoned. I don't know if I'd come back unless someone invited me here.
Dear caitlin. they were amazing. we were in town, were entertained by Vendors/family and were told that we were going to dinner here. I saw the menu before the time and was offered in the love to the. we were able to walk from our hotel to the restaurant that was brilliant. I was impressed at the arrival. our generous host arranged for us, the table through the window in front, beautiful chandelier and large lighting. our server was caitlin and she could not have been more incredible. The presentation of the severs/runners team was great. incredibly tasty eating, sexy vibe and service that brings everything together. very recommend the device, but above all, caitlin. thanks, kids?
We went to her dessert and we were greeted and sitting. No one asked us 20 minutes about our job. we just left and nobody took care of us. not sure whether this is a switched-off scenario or it happens regularly, but we do not go back there.
That was not a normal chop house experience. this was my first visit to the ann Arbor location where we decided to celebrate my birthday. it was a Tuesday night (22 March), sat in the bar and not very busy. our waitress was very respectful, but did not seem to be there and was not engaged. eating was just okay. we had salates, filet, ny, 27 kartoffels and mushrooms. it was recommended by our waitress that we not order our steaks medium size, but order medium. the filet was boiled near medium wheel, but the ny was medium-sized. not even near a medium stock. the ch old fashioned was the best I ever had. we seemed to crash the whole meal. we could not relax and enjoy every cure of our meal and talk about our drinks. we were in and out in 45 minutes (which is not enough time to enjoy more drinks.) something was just a bit off and not like earlier chop house experiences at other places. we would not return to this place that is disappointing. we returned to birthday drink and dessert at knights. they were very busy, but they appreciate that we are here.
Absolutely magnificent!!!!! I've been to some of the best steakhouses according to Michigan polls and this one definitely tops the list. Appetizers drinks service were all amazing, AND THE STEAK!!!! I had the cowboy and it was flavorful and cooked to perfection. Will most definitely return soon!