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Contribute Feedback What Jorge O'Keefe likes about Relish:
The unbeatable meat at exactly the right time, the very good toppings and the excellent service, expensive, but it's worth it, you just have to be careful with the recommendations, because if you ask for everything they offer, the account increases considerably View all feedback.
What LaurieC doesn't like about Relish:
This particular visit to Relish, the service was very slow and the waiter was not very knowledgeable. After a long wait, our soup came first, followed only seconds later by our entree and bread. The food was excellent but we were disappointed by the service especially since the night before I was there and everything had been flawless. Shauna was our server that particular evening and I would say it was the perfect d... View all feedback.
The place was very nice and quiet. The food was also excellent, and our server Megan was particularly attentive. I plan to come back here in future and highly recommend this restaurant to others.
We went here because of a coworkers recommendation. The food was delicious. There was no one there though. It was very empty for a Saturday night. The waiter wasn’t very enthusiastic about serving us but I would go back. The food was worth it and it was affordable.
We booked the restaurant because every other place was booked. I imagine the restaurant is fine, but we got there and was told they closed at 11am and would reopen at 4. None of this was listed on the site information. The food was fine, basic breakfast food. We might try again but frankly were disappointed at the idea of a Christmas brunch turned into an egg sandwich .
Food was bland and service was slow. Server was withdrawn and didn’t interact. Very disappointing.
Cold, cold, cold. Don't take a table in a busy traffic area. Bring a sweater. Shrimp grits are only average. Hamburger was great. Don't dress too casual..
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