Cote - Menu

Our recent escape to High Hill Farm in North Carolina was nothing short of extraordinary. We stumbled upon this hidden gem when seeking a personal retreat, and... read more Our recent escape to High Hill Farm in North Carolina was nothing short of extraordinary. We stumbled upon this hidden gem when seeking a personal retreat, and we couldn't have made a better choice. From the moment we arrived, the warm, inviting atmosphere enveloped us, offering a friendly and relaxing environment that felt like home. One of the main attractions for us was the on-site restaurant, Cote', and our dining experience there was exceptional. On our first night, we indulged in delightful cocktails; I opted for a refreshing fresh peach margarita, while my husband savored a perfectly crafted Manhattan. The culinary offerings were nothing short of spectacular. The standout dish for me was the lobster mac and cheese—it truly is the best I’ve ever tasted. Complementing it was a vibrant and delicious salad, followed by my main course: a special Beef Wellington. This dish came with a side of greens and crave-worthy chipotle chili potatoes, which added a delightful kick and finished off the meal perfectly. The chef’s choice of Pinot Noir paired beautifully with my meal, enhancing the flavors wonderfully. My husband shared in the culinary bliss with his own remarkable dish of Beef Tenderloin, cooked to perfection. It was accompanied by broccolini and a unique basil bread pudding that simply melted in the mouth—an experience we had never encountered before, yet one we won't soon forget. Despite being completely satisfied after our main courses, we couldn’t resist trying the featured peach bread pudding. It was so delicious that we indulged as much as we could, then happily took some back to our home at High Hill Farm. The service provided by Kate was impeccable. Her professionalism, excellent timing, and genuine thoughtfulness made our dining experience even more enjoyable. As we look forward to the remaining two nights at High Hill Farm, we're excited to return to Cote' for another round of their culinary delights. We are particularly thrilled about the special dinner featuring Philley peaches that awaits us on our last evening. As peach lovers, we feel incredibly fortunate to have chosen this perfect time for our visit. If you seek a memorable culinary experience, Cote' at High Hill Farm is the place to go. I wholeheartedly recommend this splendid restaurant, and I extend my sincerest kudos to Chef John and the owners, Jason and Sharon, for creating such a remarkable dining experience. Don’t hesitate to visit; you won’t regret it!

We celebrated our 15th wedding anniversary at this restaurant, and it was a fantastic experience! The food was incredible, and the atmosphere was perfect. The s... read more We celebrated our 15th wedding anniversary at this restaurant, and it was a fantastic experience! The food was incredible, and the atmosphere was perfect. The staff was friendly and attentive, making sure we had everything we needed. They also have an excellent selection of wines and a stunning view. The restaurant has a cozy feel, with lovely paintings adorning the walls. It was truly worth every penny! Mrs. Sharon and Mr. Jason were very welcoming, checking in to ensure we were comfortable and satisfied with our meal. Highly recommended!