The Rowan - Menu

#28 - Vegetarian - Ottawa, British, Pizza

Menu

The Rowan Menu The Rowan Menu The Rowan Menu The Rowan Menu

Food Images

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The Rowan Food The Rowan Food

Menu

  • Supper

    Seared Pork Chop
    Seared Pork Chop
  • Salads

    Cauliflower Salad
    Cauliflower Salad
  • Meat

    Braised Pork Shank
    Braised Pork Shank
    Braised Beef Croquettes
    Braised Beef Croquettes
  • Mains

    Beef Striploin
    Beef Striploin
    Roast Carrot Tart
    Roast Carrot Tart
    Roast Chicken Ballotine For 2
    Roast Chicken Ballotine For 2
    Bangers & Yorkshire Pudding
    Bangers & Yorkshire Pudding
    Roast Carrot And Ginger Soup
    Roast Carrot And Ginger Soup
    Cardamom Curry Chickpeas
    Cardamom Curry Chickpeas
    Kohlrabi In Enut Peppercorn & Parsley Dressing
    Kohlrabi In Enut Peppercorn & Parsley Dressing
    Potato Chips, Carrots Malt Vinegar
    Potato Chips, Carrots Malt Vinegar
  • Soups

    Beet And Apple Salad
    Beet And Apple Salad
  • Main Course

    Trout Filet
    Trout Filet
  • Entrée

    Snails
    Snails
  • Other Appetizers

    Crispy Fried Quails
    Crispy Fried Quails
  • Little Things

    Mushroom Bread Pudding
    Mushroom Bread Pudding
  • Starters & Small Plates

    Snails With Ale-Brown Butter, Parsley
    Snails With Ale-Brown Butter, Parsley
    Pork Pie 'Rowan'
    Pork Pie 'Rowan'
    Jacobson's Cheese Board
    Jacobson's Cheese Board
    'Rowan' Pork Pie
    'Rowan' Pork Pie
    Ham And Toasts
    Ham And Toasts
    Tuna Conserva & Bluegrass Farm Greens
    Tuna Conserva & Bluegrass Farm Greens
    Oxtail Sausage Roll
    Oxtail Sausage Roll
    Scallops & Crispy Pork Cheeks
    Scallops & Crispy Pork Cheeks
    Fenugreek Dahl & Aubergine Fritters
    Fenugreek Dahl & Aubergine Fritters
  • Vegetarian

    Ricotta And Parsley Gnudi
    Ricotta And Parsley Gnudi
    Fenugreek Dahl & Aubergine Fritter
    Fenugreek Dahl & Aubergine Fritter
  • Ingredient Choices

    Radishes
    Radishes
  • Cold Plates

    Seared Albacore Tuna
    Seared Albacore Tuna

Feedback

We had the pleasure of dining at the Rowan last night. We can all say that we enjoyed the food and there were unique flavors and tastes with each dish. We shared the beet fritters and grilled cauliflower salad. The beet fritter were ok on their own but you definitely needed to add the condiment ...sauce, olives and the especially the mint to enjoy the dish. Two of us had the trout and my husband ordered the pork pie. The trout was perfect. It just melted in your mouth with each bite. There was a red pepper sauce with a bit of a bite. The grilled fennel was delicious and perfectly cooked. We both raved about the entire dish. My husband was excited about the pork pie but I don't think it met his expectations. He would have rather had roasted veggies rather than the pickled ones. Presentation was very nice.We finished off with the chocolate tart. It was not too sweet. The almond brittle was a nice touch.Over all we had a great evening and encourage others to try it out. The atmosphere is casual , a gastropub feeling. ENJOY!!!

We had the pleasure of dining on Sunday evening with family while visiting Ottawa! While the decor was rather understated, the dishes were quite innovative and delicious! Kudos to the chef for his success and special thanks to our marvellous waiter! I wouldn't hesitate to return next time I'm passing through Ottawa.

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