Rangoon - Ottawa
Rangoon
Menu
The menu of Rangoon from Ottawa comprises about 61 different menus and drinks. On average you pay about CA$17 for a dish / drink.
Come explore the delicious flavors of authentic Burmese cuisine at our restaurant. Our dishes are prepared using the freshest ingredients and our unique secret recipes, ensuring a memorable dining experience for you.
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Rangoon stands out as a charming haven for adventurous diners, celebrated for its unique flavors and inviting atmosphere. The welcoming owner ensures a personal touch, making guests feel right at home. Signature dishes like the Green Tea Leaf Salad and Shan Styled noodles have received rave reviews for their taste and generous portions. While some diners noted a lack of variety during busier times, the overall experience is enhanced by attentive service and a menu rich in vegetarian options. With fair prices and a commitment to quality, Rangoon is a must-visit for those seeking exceptional, homemade-style cuisine.
Don't overlook this restaurant! I have visited a few times and enjoyed the traditional dishes. I highly suggest trying the coconut chicken and the green tea leaf salad. I also sampled the cassava coconut cake, which is delicious if you enjoy rice pudding.
The food at this restaurant is amazing, I would recommend it 10 out of 10. I highly recommend trying the beef mains, which are not curries but are incredibly flavorful and tender.
The staff were very friendly, but the food did not justify the high prices. The portions were small and the quality was lacking. I was surprised to find only two other diners in the restaurant on a Friday evening.
Excellent warm service, delicious food! Especially recommend the Green Tea Leaf Salad (Laphet Thoke), a delectable mix of fresh, spicey, crunchy goodness!
Menu
Popular Items
Chicken Kyet Thar HinnSucculent morsels of tender chicken simmered + mild spices; onions; garlic; & ginger.
CA$24
Green Tea Leaf Salad Laphet ThokeA delicious traditional salad. Romaine lettuce tossed + fermented tea leaves; tomatoes; & roasted garlic; tossed + a crunchy mixture of peanuts; sesame seeds; chickpeas; & other dried beans.
CA$15
Burmese Vegetable Spring Rolls Kaw Pyent Kyaw (2 PcsDeep‐fried spring rolls filled + vermicelli noodles; carrots; onions; & cilantro; served + a tangy tamarind dipping sauce. One order comes + two rolls.
CA$8
Coconut Noodle Soup Oh Noh Khauk SweCreamy coconut soup served + egg noodles; tender morsels of chicken; red onions; & cilantro.
CA$16
Chickpea Bites Pae Pyar KyawDelicious homemade lightly fried chickpea bites served + a tangy tamarind dipping sauce.
CA$11
Fish Noodle Soup MohingaCA$16
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