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Contribute Feedback What Chase Vineland likes about Bonchon Maple Grove:
Bon Chon always brings me and family a smile. They are consistent and the food is always delicious. The soy garlic and spicy ?️ sauces for their wings are great ??. Usually we do half and half because the spicy can really get to you. But you definitely miss spiciness if you don’t at least do half and half.This location uses stone bowls and it just feels fancy especially for lunch. The food comes out fast and the serv... View all feedback.
What jacob xiong doesn't like about Bonchon Maple Grove:
Amazing Food ! However, Service is horrible. Never in my life have I experienced service so bad for a pick up order! The bar attendant told me to wait a second and proceeded to do nothing and make me wait 15 minutes. Another costumer walks in and says he has a pick up and she immediately goes to retrieve his order. It was not until I showed frustration when she just turned around and my order was sitting there the wh... View all feedback.
One of our favorite fried chicken spots! They have the largest drumsticks you'll ever see! My personal favorite is their soy garlic bone-in wings.
I had my first meal here and it was absolutely delicious. I will definitely be returning to sample more dishes from the menu.
Excellent food with a wide variety of options to choose from. I've dined there numerous times and highly recommend it.
We've been here twice now. We tried different sauces and sides both times. Soy Garlic and Yang Yum for sauces. The main flavor is soy sauce, very 1 note, and not good soy sauce but the soy sauce flavor of cheap bottled stir fry sauce from Walmart. We also tried plain drumsticks, and they lacked any flavorful seasoning.Popeye's chicken is a better flavor and value, and their sweet chili sauce is comparable to the Yang Yum without the soy.The takoyaki wasn't cooked right when we had it, the batter was underdone. The shrimp sumai was OK. The pot stickers with the soy garlic were, again, so soy forward that I couldn't even taste the flavor of the pork filling.The tteokbokki was my first time having it and I was excited to try it. It was creamy and spicy, but not very flavorful once the fish cakes were gone. It was the best thing I've had at Bonchon, but because of the rest of the food I'd rather find a different place to get more.The service is is good. The dining area is a bit cramped and noisy during dinner.Overall, I'm thoroughly unimpressed with the food, especially at the prices offered.
Really good food! We love getting the bibimbap with bulgogi, seafood fried rice, and the seasoned fries. ?
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