Kolonihagen - Oslo
Kolonihagen
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I really wanted to like this restaurant. The farm-to-table concept is appealing to me, with fresh, seasonal vegetables and fruits coming straight from the local farm. However, the reality of the local agricultural concept was disappointing. The dishes were covered in heavy meat and cream sauces, masking the natural flavors. We had to ask for modifications to our dishes, which were accommodated, but it was still frustrating to have to make special requests. The prices were high and the tables were too close together, making it feel more like a communal dining experience. When I accidentally knocked over a water glass, it created a mess and drew unwanted attention. Overall, the restaurant seemed nice but unfriendly towards small mistakes.
Very cozy place with friendly service and high quality food. the personal was present, but not intrusive what helped us really enjoy the experience. the portions are perfect that they satisfy their hunger without feeling tired. the eating is presented in an attractive way, but without that there is the feeling to them, it is so beautiful, they should not be their captivating in it. all in all, a perfrct website for a relaxing day. I'm back.
Five courses and wine, at a perfect cost. The service was fantastic, with staff who clearly enjoy their work. The starter of Italian cheese and Norwegian tomatoes was outstanding, as was the fish with fresh asparagus and hollandaise sauce. The restaurant is clean, fresh, and surprisingly affordable for Oslo.
The restaurant serves fresh and delicious dishes. Four to five dishes are sufficient for two people. I would definitely come back. I also just discovered that this restaurant is the same company that supplies organic eggs to local grocery stores. Their logo seemed familiar to me! I eat their eggs for breakfast every day.
Just delicious! we ordered their complete menu and do not regret it. the place is cozy and the service is great! the food ingredients are very fresh and cooked and perfectly prepared. her tartaric acid is super fresh and simply wonderful. and finally the black juicy, tender and beautifully seasoned. comes back when the chance exists.

