Daylily Kampo Stand - Osaka

Soft rolls and meaty filling. I took the newly added tofu (I think) and avocado bao. The Tofu-Patty was almost tasteless, but gave a good fleshy bite. the soße has all the work for the taste. it's a big burger.

I am so surprised by the Taiwanese restaurant that had vegan options here in osaka. I ordered the hamburger meat bao and the bark soup. the flesh was made by the buoys, but the texture and taste was just as the real flesh! Although I am not a vegan man, I love it! the basic of the bark soup was made by many traditional Chinese medicine, seems that good for the health, that was what I heard from the beautiful things. here also has drinks, it is quite interesting. I have not seen any such traditional Chinese medical tea you can get in japan so far. I think I will come back when I go to shinsibashi. updated by previous review on 2022-03-20

Located in downtown Osaka, this cozy restaurant offers a variety of vegan-friendly menus and healthy drinks made from Kampo. I recently tried their Taiwanese burger made with Taro Imo, which pleasantly surprised me with its delicious taste reminiscent of my hometown. The cafe has also started offering a convenient mobile order and store pick-up service for customers to easily order online.

The "meat" buns at this restaurant were absolutely delicious! It can be a bit challenging to locate as it's not in the restaurant area on the 10th floor, but rather across from Tokyu Hands. The buns were fantastic and just the right size for a quick snack. I'm looking forward to trying their porridge-style soup on my next visit. All vegan options are clearly marked! I highly recommend this place and will definitely be returning. #Veganuary.

The vegan bao at this restaurant is absolutely delicious. It may be a bit tricky to locate, but it's conveniently situated next to Tokyu Hands at Parco, 10th floor!