Reviews
What Franck Rolland likes about Le Bigorneau:
First class food at very reasonable prices. Went a la carte and was not disappointed. Oysters were very fresh and tasty, bass cooked to perfection and the lobster risotto was sublime! All washed down with a bottle of chablis (€33). Pleasant venue and service, a truly French, seafood experience! Go there, you will enjoy...not your usual tourist haunt. View all feedback. What Élisabeth Godard doesn't like about Le Bigorneau:
The seafood tray was very good. ultra fresh oysters! However, we were quite disappointed with service and dessert. service very long (from 1h before having our tray), forced to ask for butter to accompany the bread for oysters, forgot our water carafe, the waitress had completely forgotten that we had taken desserts so still a very long wait before being served. ...and really dessert, mille-feuille to banana without... View all feedback.
Reviews from various websites
Back to this beautiful establishment after a first visit in October. full room on Saturday night, fortunately I had booked. service a little long at the beginni...
read moreBooked in the morning for the evening, we arrive at 6 the restaurant is full of people are denied! we choose the menu arrival at 24 €, 3 admissions, 3 dishes, 3...
read moreBe there in time, as at 13h30 the kitchen is already closed. Unfriendly welcome. Soyer là à temps, car à 13h30 la cuisine est déjà fermée. Acceuil glacial.
read moreWe had dinner in this restaurant. here everyone orders seafood trays. I'll understand why soon enough was the commissioned fish wrong. the dish will be very tra...
read moreExcellent. The food was delicious and refined. We took the menu of the day. only flat on dessert, a baba with rum. even bread is divine. The kitchen is fine, fr...
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read moreVery nice restaurant. We ate very well
Several times I've dineed in this restaurant! Always a good surprise with refined and elegant plates in a pleasant setting (a little tight sometimes... To advis...
read moreRestaurant friendly...full menu €25 with a fish sauerkraut...and a dessert at the top bravo at the cook...
Excellent address not to be missed! ! Great quality for a reasonable price menu at 25 €
We came together on Saturday, February 10. Reservation by phone excellent kindness as in the backlog is hanging service by girls. Commanded two different menus...
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