Davinci - Oregon
Davinci
Menu
The menu of Davinci from Oregon contains about 28 different dishes and drinks. On average you pay about $14.6 for a dish / drink.
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Was Diarra M at Davinci a mag?
From beginning to end this place is fantastic. We started with the lobster escargot as an appetizer. This dish is small pieces of lobster in a wonderful butter/lemon sauce. We tried three different main dishes(duck, beef tenderloin stroganoff and the Seafood Papperdelle. All three entrees were outstanding. The entire experience was enhanced by the friendliness of our waiter. I can't remember his name, but he recently... View all feedback.
What Abc 1 dislikes about Davinci:
I truly hope the owner takes this review to heart because I've enjoyed meals at DaVinci many times over the past twenty years. It used to be one of the best restaurants in Salem, but unfortunately, our latest visit revealed that it's losing its touch. Our server was surprisingly unprofessional and lacked experience. She wasn't aware of the side dishes that accompanied the entrees or how the meals were prepared. Each... View all feedback.
Fantastic meal, service and ambiance. Our server Christopher provided 5 star service…wonderful experience.
We showed up w/o reservations and feeling a bit sheepish from being underdressed. However, the hostess was lovely and invited us in and we were seated right away. The waiter was terrific — suggested a great Grenache by the glass vs. the one on the wine list and it was very good. We had two cocktails, dinner, wine and dessert. All was very good and we look forward to returning and being better dressed!:
From beginning to end this place is fantastic. We started with the lobster escargot as an appetizer. This dish is small pieces of lobster in a wonderful butter/lemon sauce. We tried three different main dishes(duck, beef tenderloin stroganoff and the Seafood Papperdelle. All three entrees were outstanding. The entire experience was enhanced by the friendliness of our waiter. I can't remember his name, but he recently returned from Hawaii. He was very personable and was very engaging! Great food … – show
Excellent meal. They were out of the lamb chops so i opted for the hanger steak and it was perfect. Far exceeds my recent trips to a local restaurant that rhymes with Judys and the one in Portland that rhymes with blingside. The steak here had a sauce similar to bordelaise and cooked more in the French tradition (or Italian) where taste and accoutrements are important. So far superior to the others I mentioned it’s not even a fair comparison. While not maybe as tender as a Wagyu rib eye, the pr … – show
Menu
Cold Antipasti
Oysters In Half Shell Half Dozen$14.9
Beef Tartare Piedmontese$15.9
Cheese Artisanal Salami$15.9Hot Antipasti
Spicy Clams Sausage$13.9
Muchroom Grits$13.9Starters
Lobster Caprese$15.9
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