Il Pescatore Di De Simone Fabrizio

A simple seafood restaurant hidden away on the coast of Ansedonia. You eat outside in a gazebo. The portions of the first dishes were enormous. Don’ eat too much of it, because there are good fish for the main course. I highly recommend the Pezzogna (Blackspot seabream). The restaurant seems very popular among locals. If you want to have a conversation: choose a table at the periphery.

Stopped here for lunch on our way up the Coast. It was a great find. The owner was very kind and was able to help us select dishes in English. There is a beautiful view of the water and the bread and pasta were fresh and wonderful. My companion had a fish stew type pasta and said it was excellent.

Loved this place and the food was very very good!! The fish was great and the price was right. Owners sooo nice and very nice atmosphere!

We shared the Grilled Fish for two. It was outstanding! The outdoor patio table was overlooking beautiful scenery.

We had fish and beef, nicely cooked and fresh. Local wines good as well, relaxing atmosphere with sea view, if you enjoy a place away from the crowds with nice food this is the place to go.