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Contribute Feedback What User likes about Cabin Hockley Valley Resort:
We thoroughly enjoyed our stay at Hockley Valley! It was peaceful and the staff were all Terrific. The rooms were comfortable and clean. We would definitely go back! View all feedback.
What User doesn't like about Cabin Hockley Valley Resort:
the experience of eating in the worlds was beautiful and magical, a much needed tempo change to our everyday at the moment. what we didn't like is missing from the choice of what to eat. it was a menu for a wine tasting, but even a choice of two would have made a difference. most foods were good but not excellent for the price. Our pasta dishes were duck ravioli and it had bones in it for all of us. One of us had a p... View all feedback.
Eating was bland and one of the servers was rude. Very disappointed. Service: Dine in Meal Type: Dinner Food: 2 Service: 2 Atmosphere: 4
Breakfast buffet was amazing on Thursday morning. Service: Dine in Meal type: Breakfast
Very pleasant ambiance, attentive hostess and waiter. The foie Gras appetizer was tasty. There was additional focaccia basket with whipped butter. We were surprised but pleased with the amuse Bouche and a citrus sorbet palate cleanser (we did not order these). We all chose pastas for the mains which were all fresh pasta, delicious light sauces. We would come back. Parking: Easy parking on site
I have to update my last review as I have visited Cabin and Babbo (same kitchen) several times since my last experience and I must say things were excellent both with service and the food. I am not sure if I and the kitchen were off that day but it is great to have our regular go to back on as a great option to enjoy a drop in lunch or a beautiful dinner. One thing I must say is that given all of the staffing shortages all places are facing they are doing a great job with hiring and training serving staff. Also a big shout out to Kendra who made our last visit so special when she brought us a beautiful decorated board of desserts for our anniversary.
The meal was phenomenal. The scallops melted in your mouth the prosciutto di Parma was the best I've ever eaten, the lamb the lobster raviolone...all so delicious. Thanks to our server Jarek for his excellent and attentive service Truly a fantastic experience from start to finish. Service: Dine in Meal type: Dinner Price per person: $90–100
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