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Contribute Feedback What Terry M likes about Festival Cafe:
Stopped in for an early dinner here. Some firecrackers to ward off birds provided a bit of an unusual diversion before my gnocchi with three cheeses arrived. Maybe it was having the dish in Europe but it was as good as any I have ever had. A Czech pilsner beer was very good. Staff was pleasant and efficient. The focus is on French and Italian dishes. Its atmosphere is laid back. Prices are reasonable. View all feedback.
What Chantal Iglesias doesn't like about Festival Cafe:
I ordered 1 niçoise salad which was mainly composed of green salad 3/4 of green salad it filled the plate nicely a few pieces of tomatoes black olives and anchovies very disappointing Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 1 Service: 2 Atmosphere: 3 View all feedback.
A pity that it is not planned to go out for its pizza oven on covered terrace, otherwise everything is top, the waiter is nice, a kitchen without chichi, a milanese escalope so beautiful and good that I could not finish my pasta that were al toothed, excellent marine molds, more room for a dessert!
Pizza is absolutely dignified, perhaps a little soft compared to the average ones served in northern Italy. sometimes slow service and a little undisturbed especially if the night is full. examples: napkins arrive at the end of the meal after they reiterate softened, forget the knives, spicy oil. oil missing
This is a very good place, pizza was a very good, fast and efficient service. The white wine is really honest. Two blocks from the theatre. After that, we were ready to dance for hours!
Dish of the day... shrimp pasta and Saint Jacques 2 shrimps and 2 Saints Jacques in the plate. Mussels that were not announced. No, no, no, no, no. I'm gonna go buy me a sandwich.
I have never eaten such delicious pizzas!! I highly recommend this restaurant, staff is very welcoming, helpful and kind
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