Reviews
What Laurence Bertola doesn't like about Bistro les Poulivets:
Proper kitchen but with the increase in the price of raw materials the budget per person is a little too high. The veranda is very noisy and not very well isolated. Prefer a nice non-saley lunch if not full summer. Friendly welcome. View all feedback.
Reviews from various websites
Magnificent wine map to be enjoyed in a historic restaurant. Ask the boss to tell you his story to make you travel in time
Very good table. Quality products, plates are very well erect, from the entrance to the dessert, plus a warm welcome and a calm atmosphere.
This restaurant is a little jewel. The dishes are prepared with fresh and very well presented products, very tasty. Effective and helpful staff. The selection o...
read moreTable 5 Meal excellent a killing. hoping to come back very v
Agréablement surpris en 2016, notre dernière dernière visite ne s'est pas confirmée.Hormis le service simple et sympathique, ce sont dans les plats servis que l...
read moreAn extraordinary moment for foie gras taste buds in a real delight we will come back with a lot of pleasure
Proper kitchen but with the increase in the price of raw materials the budget per person is a little too high. The veranda is very noisy and not very well isola...
read moreBeautiful discovery, the terrace with a tree in the middle is full of charm the Ioli is sublime! Bravo!
A delicious meal a little waiting to get served.
Home, service, kitchen... all smile and taste!!! What a pleasure.