Reviews
What Julio Agustine G likes about Ka By Cicou:
I typically avoid trying new things, especially when it comes to food and dessert places that seem to rely on novelty to attract customers. However, I recently tried a small pastry at a restaurant that pleasantly surprised me. Despite its unassuming appearance, the pastry, which resembled a small croissant, was delicious. I couldn't even pronounce or spell what it was called, but I decided to give it a try so I could... View all feedback.
Reviews from various websites
I typically avoid trying new things, especially when it comes to food and dessert places that seem to rely on novelty to attract customers. However, I recently...
read moreOne of the main reasons I frequent Brasserie Cicou in Annapolis is for their delicious Kouign Amann pastry. Despite not usually being a fan of desserts, I could...
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