Bistrot Le P'tit Paris - Ollantaytambo

Nous remercions chaleureusement le patron de cette merveille culinaire ! Après trois semaine en Amérique latine, et une bonne tourista, se fut un véritable bonheurs de déguster de véritable plat français ! Fraîchement préparés ! L'accueil du patron, le service, les plats ! Tout était parfait !Merci milles fois au patron pour son accueil si chaleureux et ses bons conseils

Bom pratos entre 30 e 60 soles. Comida excelente, bom atendimento em local agradável. Vale apena caminhar um pouco para conhecer esse restaurante.

Having decided to eat here, i spent a considerable amount of time looking for it and was well rewarded. To cut down on your search, first no one I asked knows where it is althought its in a most obvious location by the market and train station ACROSS the river from where you get you get on the bus to machu pichu. It is NOT the french sandwhich and croisoant place where everyone will guide you over looking the street where you get on the bus.. Again, it IS ACROSS the river so cross the bridge and go parrallel to the market and likewise the TRAIN STATION you probably arrived on. It is toward the end of this board walk like side walk with the market and rail station on the right as you are elevated above the trains coming and going. Go all the way to the end and its on the left. FANTASTIC PATIO seating over looking the river. Great menu and Great wine selection. THIS IS THE PLACE TO GO. OTHERWISECALL THEM AND THEY WILL COME GET YOU. By far one of the best meals we had during our stay. AVOID THE BACK PACKER TOURIST MENU's and go here

The restaurant is near Inkaterra, and run by a french chef. He is capable to emulate some of the typical french dishes, but takes shortcuts... For example the chocolate fondant is filled with heated caramel sauce... Just as the tarte tatin is covered with the same sauce. There are not a lot of vegetable dishes on the menu. However from a price/quality the restaurant is not bad.

Lors d'un voyage au Pérou avec un ami, nous avons eu la chance de rencontrer David, le gérant du Bistrot le P'tit Paris. Une fois son histoire entendu, et bien en appétit nous nous sommes dirigés vers son restaurant et bon sang c'était bon ! Ici on ne se moque pas de vous vous allez pouvoir manger mieux français que dans beaucoup de bistrots parisiens ! Une cuisine de passionné, un service impeccable, une expérience incroyable ! A ne pas rater !