Gloriamar - Oliva
Gloriamar
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Located right next to the beach. Great selection of unusual tapas and menu del dia. Good service and very clean. Good selection of beer and wines.
Great food. Expensive for the area but Great quality for a treat. Lovely location overlooking beach. Evening openings restricted off season but still open for lunch and sat nights
On the 23rd December this was a very busy restaurant but we were told that despite the restaurant being fully booked we could turn up and have a table on the terrace, which we did. The service was a little hit and miss as we had to really try hard to get anyone's attention. There seemed to be only one person able to take orders so he was busy. However, the quality and the taste of the food more than made up for the service. The Menu del Dia was unavailable so we selected from the menu. The starter portion of nachos del mar was rather large and incredibly tasty. The seafood lasagne was delicious as were the ribs. The desserts were a typical dessert but with a twist which made them exciting, tasty and very innovate. We would certainly return.
I used to eat here with my son,and he more than I. I come most days for a coffee on my walks but no more to eat.Service has deteriorated steadily.it is often slow and without the slightest warmth or a smile.
Half of the restaurant was empty when we sat down, the bar was surrounded by servers but none approached us. We waved, we were ignored. We waived again and finally, after five minutes, a server approached us and our order finally arrived after around fifteen minutes. Listening in to the tables that were occupied around us, most had the same impression, nice view, very bad service. It’s as if the management don’t care, or are very unaware that people are sitting, waving, being ignored and then leaving to go somewhere else. Such a shame as this place had such a good reputation. Never again.
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