Vicino - Oldham
Menu
A complete menu of Vicino from Oldham featuring all 31 dishes and drinks can be found here on the menu.
This charming restaurant offers a mixed dining experience, where the menu shines with fresh, flavorful dishes crafted by skilled chefs. Guests rave about the consistently excellent food, with standout offerings from tapas to hearty Sunday roasts. However, service can be hit-or-miss, with some patrons facing delays or confusion. The cozy atmosphere and attentive staff redeem these occasional lapses, creating a welcoming environment. While a few diners call for more vegan options, many appreciate the seasonal menu changes that showcase local produce. Overall, this restaurant delivers delicious meals and an inviting ambiance, making it a place worth revisiting.
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Was User at Vicino a mag?
a few times for drinks, but decided to try the breakfast today. Eating and presentation were excellent and the staff very attentive. would highly recommend. my sohn might suggest a few vegan options on the menu as there are only 1 in the minute. he always searches for places to take his vegan girlfriend x View all feedback.
What 870gillianf dislikes about Vicino:
What can I say walked in to here today and the staff were not working (more like shirking) I said excuse me twice and asked for a table one of the waiters said lunch finished, it did not say that on the board! I nearly argued and thought sod this walked out! View all feedback.
They always love this place a great atmosphere. excellent cocktails and great personalf . must come and try the breakfast soon. my new favorite place.
Had a lunch meeting in the event, eating was great, loved the coffee saucers. I will have all my business dinners there right away!
The restaurant always offers unique meals that are a guaranteed hit. The menu is constantly changing based on the available produce, and Tony the chef (or maybe his wife Adele) uses his culinary skills to create top-quality dishes with amazing flavors and fresh ingredients. Last night, we enjoyed homemade bread, olives, mussels in a creamy wine sauce, whitebait with aioli, penne pasta with spicy nduja sausage, spaghetti in a spicy tomato sauce, lamb meatballs in a herby tomato sauce, cod in a smoked fish sauce with lumpfish caviar, small chorizo bites in a honey rosemary sauce, chargrilled padron peppers with rich sea salt and black pepper, and chargrilled broccoli in anchovy and garlic sauce. The menu also included rabbit loin and devilled chicken livers, but we were too full to try them. The offer of 3 plates for £18 is a great value for such delicious dishes. We will definitely be returning soon.
I will not be returning to this restaurant anytime soon. The service was good, but the food was terrible, with the exception of the meatballs. The bruschetta looked like a charred, unappetizing mess and the pasta with chicken was equally unappealing. My friend and I decided to leave our food uneaten, pay our bill, and go somewhere else to eat. It seemed like the kitchen staff noticed our dissatisfaction, judging by their curious glances at us.
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