Reviews
What Gideon Sporer doesn't like about Sonny's BBQ:
I'm all about Sonny's BBQ I've eaten there since I was a child, but she recently replaced it at this place on 484 and 75 corn cake with cake mix with small pieces of corn in it! I am not a fan of the new change they have made to a southern tradition, I would in any other case give five stars because their food is always and always amazing. Baby back ribs are baked on spot beans and corn nuggets are still amazing. But... View all feedback. What Summer Baker likes about Sonny's BBQ:
UPDATE: Originally I had 2 starts I showed the sandwich to the waitress and asked for some brisket. In stead if just giving me some brisket u was giving a whole new sandwich. it was DELICIOUS. THANK YOU! Food had a nice flavor, but I do not recommend the brisket grilled cheese. Not much meat. It also says queso but it is just American cheese. The loaded tater tots were very tasty and has the queso. View all feedback.
Reviews from various websites
We drove all the way from Arizona for a family gatheringWe were excited because Sonny's has always been one of our favorite places to eat.
Should be a two Rounded up for old times sake Love me some Sonny's; we go back a long way.
I live close to this location so it's convenient but on the other hand I get disappointed 50% of the time I go here(usually drive thru).
I'm all about Sonny's BBQ I've eaten there since I was a child, but she recently replaced it at this place on 484 and 75 corn cake with cake mix with small piec...
read moreWe went to Sonny's BBQ next to i-75 to 484 and the service was wonderful and friendly, and especially visited that we never had to wait for reorder. The ribs we...
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read moreSonny's BBQ is a beloved Southern tradition for many, but recent changes to their menu have left some customers disappointed. While the baby back ribs, baked beans, and corn nuggets still impress, alterations to classic dishes like cornbread have not been well-received. Some customers have experienced inconsistencies in their orders, with reports of mushy pork and dry, inedible ribs. However, there are still shining moments, such as delicious tater tots and friendly service from staff like Jamie and Julie. The restaurant has made efforts to adapt to current health guidelines, creating a safe environment for patrons. Sonny's BBQ continues to be a go-to spot for tasty smoked meats and traditional sides, despite some bumps in the road.