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Contribute Feedback What Kim Smith likes about The Hatch:
Who knew my fav happy hour spot could turn into my fav late night spot? Dope food and drink selection with an eclectic crowd and amazing staff. Affordable af. The Hatch is the epitome of oaklandish. Thanks, Poncho. View all feedback.
What Irma Beier doesn't like about The Hatch:
Really funny friendly diving bar with delicious bar food. Loved the personality! The bartender was super friendly and full of jokes. Wasn't the best manhatten I ever ordered, but far away from the worst. Still enjoyed. The burger was very dense and greasy. The pommes were thin, crispy and salty. Absolutely perfect pommes. Only available in packages. The bar opens to a large parsley with outdoor music and a lively sce... View all feedback.
My first dive bar in Oakland and I felt the Oakland welcome on a Friday night. Yankee doodle, but don't forget Yankee candle.
Not sure why it took me forever to check the hatch, but I absolutely love it! The bar food is so good and they are open late. Couples great with their drinks selection. There are many seats and a second floor. It looks like it could be a little cramped when busy, but this is my imagination. I went at 11:00 on Thursday and it wasn't so bad! Also must add that the bartender is super chill and the music here is def a vibe. Will definitely be the Hatch as a visit for late night food.
Really funny friendly diving bar with delicious bar food. Loved the personality! The bartender was super friendly and full of jokes. Wasn't the best manhatten I ever ordered, but far away from the worst. Still enjoyed. The burger was very dense and greasy. The pommes were thin, crispy and salty. Absolutely perfect pommes. Only available in packages. The bar opens to a large parsley with outdoor music and a lively scene.
The shots and vibe for drinking is great. My grilled cheese was burned too much and the chicken could have been cooked longer the loaded frits I raised so fast that they were so good
A solid dive-y bar in downtown Oakland. A pretty big outdoor parklet space and dark and chill indoor space. A few beers on tap, and the spicy margarita was excellent (so next time I'll try more cocktails). The food menu is quite big and we had the totchos, which were crispy and a bit salty, but good and a bit portion and lots of nacho sauce and sour cream and jalapeños on them. We also had the carne asada quesadilla which was also pretty large with decent steak and some cheese, along with little cups of sour cream and a quite spicy and tasty salsa on the sicde.