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What Gary Lo likes about Nama Japanese Cuisine:
Nama was pretty good. I had the black garlic oil ramen and the broth looked overpowering and creamy, but when you actually tasted it, it was pretty mellow and balanced. I still am not set on if I like spinach in ramen, but it wasn't bad. Toppings were good... Soft boiled egg was spot on. The noodles were a tad soft for my preference. I wanted a little more bounce to them. But overall they've definitely earned repeat... View all feedback.

Matthew
20.08.2023 - 06:57
Maurice
20.08.2023 - 06:57
Gary
20.08.2023 - 06:57
L
20.08.2023 - 06:57
Danny
20.08.2023 - 06:57

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