Circolo Della Paniscia - Feedback

Great paniscia. the Novarian rustida was a delight for the palate. highly recommended. excellent raw material

Good appetizer with typical meats, excellent panissa! the super honest account if I happen to go back to novara surely I will return

If you look for the true flavors of Piedmont, of novara, those of the past times, then it will be difficult to find better. the dishes are cooked with care, fai...

Positive and repeatable experience with something extra could turn into excellent

Sunday family lunch. all dishes of the tradition really good and delicious flavors and classic recipes that never disappoint cooked well also the fish very good...

Tasty dishes of freshly cut salami, giant bowls of hot paniscia (a speciality of rice with vegetables and tiny pieces of salami), polenta with meat or fish, del...

Paniscia is a risotto from Novara which is done in two stages . In fact they use avegetable soup to cook the rice prepare the day before . Hard-working and high...

Abundant and tasty, it is typical of the Piedmontese tradition, with 'paniscia ', the entrée, being a very rich concoction of rice with beans and pork rind. It...

Abundant and tasty, it is typical of the Piedmontese tradition, with 'paniscia ', the entrée, being a very rich concoction of rice with beans and pork rind. It...

Tasty dishes of freshly cut salami, giant bowls of hot paniscia (a speciality of rice with vegetables and tiny pieces of salami), polenta with meat or fish, del...