Maidda - NOTO
Maidda
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Ready big time for the Easter week High quality bakery for breakfast lunch place in Noto. Strategically placed on the opposite side of the chocolate shop is the best panificio (bakery) which can match the best Copenhagen fancy bakeries: high quality flour ingredients that make you wish to return for lunch here. Top notch
It’s hard to find good bread, but this place has it! Different types of bread and focaccia
First-class bread, pizza, and scacce, well done! Furthermore, all supplies are supplied in a short supply chain; the Sicilian region should support them by contributing to local production. Unfortunately, this awareness is lacking among the institutions.
Ready big time for the Easter week High quality bakery for breakfast lunch place in Noto. Strategically placed on the opposite side of the chocolate shop is the best panificio (bakery) which can match the best Copenhagen fancy bakeries: high quality flour ingredients that make you wish to return for lunch here. Top notch
I forgot to review this bakery in Noto a few days ago, where I was passing through. From the outside, it looked nice and clean, but since I'd already had lunch, I only ordered a piece of scaccia with cherry tomatoes and provola cheese to take home. Everything was very inviting, especially the bread, because I know they use premium flour and Timilia. It might be a little pricey for a bakery, but it's worth it, because the smell of the scaccia was so good I couldn't resist and ate it on the bus. I can assure you, it was one of the best meals I've ever had; the dough was thin and soft, but not raw, and the filling was flavorful and well-blended. My compliments, truly.
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