Reviews
What Diane Sarao doesn't like about Copita:
We traveled 2.5 hrs each way. We had an early reservation so we were the first customer to arrive. The evening started out great. We ordered the most expensive item on the menu which included clams, halibut, scallops and lobster. Our dish arrived and we noticed there was no lobster. We had to ask the bartender who spoke to the kitchen and about ten minutes later our waiter brought us a separate dish of some lobster t... View all feedback. What Aliyah likes about Copita:
Visiting for the weekend and the food here is very tasty! Had the halibut and my husband had the bolognese. The staff is also really kind. Would definitely recommend. View all feedback.
Reviews from various websites
The chef made customised vegetarian pasta for us and we loved it. Best customer service and lovely ambiance. Meal type: Dinner Price per person: $100+ Food: 5 S...
read moreWe traveled 2.5 hrs each way. We had an early reservation so we were the first customer to arrive. The evening started out great. We ordered the most expensive...
read moreQuaint, unassuming location and atmosphere. Service amazing. Food out of this world amazing. Chef Cam created the most delicious food I have ever eaten. Service...
read moreBack of the Bus for You. The food is good, though very overpriced, Nyc prices in NE harbor is a bit silly. Maybe that’s who they are angling for. Kitchen ill se...
read moreFour of us went to Copita restaurant last night. My wife and I shared the brie in pastry appetizer and the artichoke appetizer. Both were delicious. The bread i...
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read moreWe were looking for a nice place for dinner away from all tourists and found this little gem. Very warm and homey atmosphere. Service was very friendly and prof...
read moreThe food was excellent service exquisite staff friendly and welcoming I know one of the chef I met on this trip and they invited us there I can't wait to get ba...
read moreIncredible food and service. Locally sourced food. Fantastic craft cocktails. I highly recommend the Brussels and sunchokes. Lamb chops cooked to perfection. Wo...
read moreWonderful meal in a quaint town. The halibut and risotto was phenomenal. Also had the spicy seafood cioppino which was also excellent. Very enjoyable meal.
I had a scallop app and halibut entree. Both were delicious and creative. Dessert was a tour with ganache, espresso creme and butterscotch. Again, delicious. Th...
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