Tamarind Hill Malaysian Cuisine

Delicious Laksa. Cozy little place with quick, friendly service and great food. Hope I get the chance to stop in again one day.

The Laksa!!! The broth is so rich and balanced tangy, umami, slightly sweet and a hint of spice. I will go back over and over again for the Laksa! Gado gado salad is refreshing and tossed in the classic satay sauce yummy but easy to make at home! Satay skewers were tender and flavourful (bonus: they let you do 2 beef 2 chicken for some variety). Waited forever to make it to this spot since the hours are tight! The interior is cozy and comfortable. I so wanted to give this one 5 stars but I was put off by the service: we arrived an hour before closed and were very rushed. That meant the food came out quickly at least!

My wife and I and friends have been visiting this restaurant for number of years. We enjoy their food and sometimes get home deliveries. We enjoy the Hokkien Mee, Sambal Beef with Asparagus, Beef Rendang, and the Green Mango and Papaya Salad to name just a few dishes. Give it a try.

Delicious and friendly! We got the assam seafood laksa (which has an incredible tamarind broth) and the char bee hoon. They accommodated for allergies and the food came out fast. Would have liked a bit more protein but still enjoyed our food!

Finally was able to try Tamarind Hill Malaysian Cuisine. We'd attempted two other times but they were randomly closed. It's a few doors down from Hachi Hana Japanese. We dropped in on a Saturday 1:15pm). The inside is dark and poorly lit. Menu consists of appetizers salads, vegetables, meat, seafood, laksa and rice noodles. They were oddly already out of several staples roti canai, hainanese chicken and beef rendang). Sambal beef with asparagus $22.00) our waiter suggested that we try this dish. Beef was salty. Small, unsatisfying dish that wasn't worth the price point. Doesn't even come with rice. Nasi goreng $16.75) standard fried rice. Lacked wok hei. Malaysian laksa curry $16.00) good heat to the laksa. Decent amount of vermicelli. Broth was well rounded, more curry than coconut. One of the better laksa's I've tried in town. Would only return to TH to try their other laksa options.