Reviews
What Stephanie C doesn't like about Outback Steakhouse Richmond Huguenot Rd.:
The NEW! Tasmanian Shrimp Lobster Pasta is basically a dish of pasta. I got 5 shrimp and a tablespoon of lobster meat. Only thing seasoned was the shrimp. Triple-Layer Carrot Cake needs much improvement. Best thing was the Sweet Potato with Honey Brown Sugar . It was delic! View all feedback. What Danielle Blumer Maldonado likes about Outback Steakhouse Richmond Huguenot Rd.:
We were there the other evening and an older woman had an episode of vomiting and then passed out. The staff handled it very professionally continuing to wait on customers while getting the woman medical attention and giving her as much privacy as possible. The food was great and the staff was very nice even with trying to handle an unexpected situation. View all feedback.
Reviews from various websites
We were there the other evening and an older woman had an episode of vomiting and then passed out. The staff handled it very professionally continuing to wait o...
read moreFantastic service! The wait was a little long but it was the Saturday night after thanksgiving and my family was pretty large so it was very understandable. The...
read moreGreat food fabulous waitress! Really great place to eat!
Food is good, and the staff at this location is the best!
Food was delicious and our waitress was amazing- her name was sam- short for Samantha, hope to get her again next visit. Everyone was nice and welcoming and the...
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read moreDining at this establishment offers a blend of delightful dishes and areas for improvement. Highlights include the Sweet Potato with Honey Brown Sugar and delicious steak. Service, notably from attentive staff members, has been praised for professionalism, especially during unexpected incidents. While some dishes, like the Tasmanian Shrimp Lobster Pasta and Triple-Layer Carrot Cake, fell short of expectations, others shone brightly. The ambiance is inviting, with cleanliness and a calm atmosphere contributing to a pleasant experience. Although there are culinary inconsistencies, the overall service and commitment to customer care make it worth a visit.
The New! Blueberry Lavender Lemonade for Two is really good.... but more like for one lol. my steak looks so plain though w/o it plated together but im glad it...
read moreThe steak, sides, and cheesecake were fantastic. The shrimp was cooked perfectly. Unfortunately, the honey butter was missing from the sweet potato order. The b...
read moreThe ribeye steak was fantastic and it was my first time trying the steakhouse Mac and cheese, which was also delicious.
The NEW! Tasmanian Shrimp Lobster Pasta is basically a dish of pasta. I got 5 shrimp and a tablespoon of lobster meat. Only thing seasoned was the shrimp. Tripl...
read moreI appreciate that the restaurant separated the warm chicken from the salad. It made a huge difference compared to other places where the salad ends up mushy fro...
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