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What Taryn McGlynn likes about Blackbird Gastropub:
Fantastic food and great ambiance! For appetizers, we had guacamole and chips. We requested no spice and they obliged. We also had meatballs in bbq sauce and chives with a gorgonzola mac and cheese, soo good! I had the pulled pork, mushroom quesadilla with a white cheese and pimento cheese, with sides of salsa, sour cream. Hubby had blackened shrimp with cheesy grits in a creole sauce that he loved. His plate was cle... View all feedback.

Mohammed
20.07.2022 - 06:19
Lyla
20.07.2022 - 06:19
Shea
20.07.2022 - 06:19
Kiran
20.07.2022 - 06:19
Retha
20.07.2022 - 06:19

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