Spice Roots - Nice
Spice Roots
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A little expensive for the quantity, and I found that socca had the taste of oil but was dry to eat.
Super pretty waitress and specialties niçoise pleasant, with a nice beer that goes well to a little expensive but everything increases nowadays.
A simple menu but beautifully prepared. The food is delicious. We had a vegetarian platter and the lentil ratatouille starter. Everything was delicious. The mashed potatoes are the best I’ve had and the ratatouille so flavoursome and fresh. Apologies my photo is a half eaten plate . I was too busy eating the delicious food to take a pic.
In my search for a small restaurant in old Nice, we came across this small restaurant which, with its frontage, takes you back to Nice's past and simplicity. No fuss and a reduced menu, the restaurant clearly displays its orientation: the Rôtisserie. I was able to taste all the meats via the mix-grill plate and the herb-roasted chicken. Everything is very well cooked, a real pleasure roasted like at grandma's. As for dessert, the roof is homemade, nothing surprising but it's good and in the end that's what we ask for. To complete all this, the welcome was very warm and friendly, a big thank you to Mamadou.
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