Le Vingt4 - Nice
Le Vingt4
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We found the food at Le Vingt4 mediocre,but the waitstaff were attentive, and helpful. The wine selection is good and well priced. The pork sauté was dry even though it was cooked in a sauce. My Osso Bucco was very tender but devoid of vegetables on the plate except for some lettuce. The highlight of the meal was the very tasty, shareable, pork terrine. We appreciated our server’s wine recommendations and their willingness to let us try a couple of wines until the perfect pairing was found. The restaurant is quite crowded and noisy. We were there on a Friday from 7:00-9:30. They have a large, round booth for a larger group, which was impressive. Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Dietary restrictions: The server worked with the person in our party to ensure her gluten allergy was accommodated. That was much appreciated.
The food was great and the people very friendly! Food: 5 Service: 5 Atmosphere: 5 Price per person: €40–50
Really not what it was and u less you are a local do not expect any level of good service. 2 years ago it was the best restaurant experience we had had in a long time. This time we were pretty much dis-regarded. Left with no drinks, no wine experience and told things were out of stock yet watched them being taken to tables of known customers that arrived after us. Put a real downer on holiday as we couldn’t wait to return here but won’t return again unfortunately
We went to vignt 4 for my wife's birthday. The food was excellent and the attention to detail by the staff was equally good.
We enjoyed our starter and main course very much. Service and hospitality waS lovely and carrying. With no room for dessert, we got offered a cheese which we almost declined. But luckily we agreed and had the best cheese experience of our life. The combination with champagne rose was amazing.
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