Pastizzi Cafe Newtown
Pastizzi Cafe Newtown
Description
Pastizzi Cafe in Sydney is a hidden gem that offers a true taste of Maltese cuisine. While some dishes like the crab and prawn spaghetti may be underwhelming, the real highlight is the flaky and flavorful pastizzis available in a variety of delicious fillings. The cafe also serves exceptional pasta dishes like the veal marsala and the crab and prawn ravioli. The service is friendly and genuine, and the atmosphere is cozy and inviting. Despite the limited seating, this cafe is a must-visit for anyone craving authentic Italian food in Newtown. With generous portion sizes and the option to take home frozen pastizzi for later, Pastizzi Cafe is a fantastic choice for a satisfying meal.
Images
Reservation request for Pastizzi Cafe Newtown
Feedback
Pastries were cold, service is rude and terrible! bruschetta is old and soggy. Bread not toasted do not recommend
Pretty decent food. The Pastizzi's make this place a bit different from the run of the mill Italian place. The staff were really busy and did their best to fit us in unlike some of the places on King St. I thought the seafood marinara pasta was quite good. Plenty of seafood and no filler..its only a mile or two from the seafood market. Sydney is more of a seafood town than a meat town
The food here is excellent! Good portions and quality ingredients. We had Pastizi to start while we waited for our main course. The pastizis are large and filling on their own. The owner Lenny, has great imagination with the ingredients that go into his pastizis. He has a wide variety of fillings to choose from not just the traditional ricotta or pea filling. For the main course I had the homemade ricotta gnocchi and my friend had fettuccine with pancetta and mushrooms. I highly recommend Patizzi Cafe for your next lunch or dinner while in Sydney.
The Funny thing is that I like there pasta more than there name sake! Lol It's a small place but almost always full I can see why! The various pastizzi is like a challenge where you want to try them all! I've had also there ravioli and I'm a big eater but I was totally full after having there main size! It's also open til late,if you haven't been or want to try something different I highly recommend this place
Have never eaten in here. Have always bought the frozen packs for the freezer as an option for those times one has nothing else. However, whenever I do pass by, I would get some fresh ones. Mainly apple pastizzi's. Ricotta is a favourite. Chicken mushroom come close. Just love the crunchiness of the pastry. Have recently discovered their cinnamon scrolls on offer. Need to go back and dine in one day.
Menu PDF
FAQ
More information
QR-Code for the menu
