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Contribute Feedback What Melissa DeLollo likes about Frank Pepe Pizzeria Napoletana:
Our family (7 of us) drove from 3 states to visit my parents who are at Dana Farber Cancer Institute for my dad's cancer treatments. We surprised him for his birthday. We took him out for lunch. We didn't make any reservations for the 9 of us. We got to Frank's at noon. They quickly put tables together and sat us. They were so friendly. The service was amazing, the food was great, the price was great. Highly recommen... View all feedback.
Great pizza. Excellent service. There is a 10% discount for signing up for their app. The small salad is definitely sharable.
Amazing! Best pizza anywhere. We drive up from Maryland to eat there!! This last visit we had half pepperoni, half margarita. The bail was so fresh!!!
A very good pizza restaurant that opened in 1925 and will be 100 years old next year!Frank Pepe retains the Italian tradition of baking pizza over charcoal, which has remained unchanged for nearly a hundred years. The baked pizza is charred, spicy, fragrant and chewy!Frank Pepe’s exclusive secret tomato sauce is even more special, and it is said that many people will come here for a special trip!
As good as advertised. This is a place you drive 2-3 hours to and get pizza.
I've never dined in their restaurant. However, I usually do take outs during the week when I'm working the next town over. Their menu from the pizza to their salads is always fresh and delicious.