Tables Of Content - Newport
Menu
Here you will find the menu of Tables Of Content in Newport. At the moment, there are 33 meals and drinks on the menu.
Tables of Content Restaurant at Sylvia Beach Hotel offers an oceanfront dining experience with an extensive and delicious table d'hôte menu. With limited capacity, reservations are required to enjoy the seasonal, full-course lunch and dinner served in the French table d'hôte style for a fixed price of $25. Popular dishes include white gazpacho, French seafood sausages, meatloaf, steamed duck buns, flaming coconut baked Alaska, and rhubarb clafoutis with mascarpone ice cream.
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Nestled near the coast, this restaurant offers a unique dining experience that is both delightful and occasionally frustrating. Guests rave about the exceptional food, including gourmet four-course meals featuring fresh ingredients and stunning presentations. However, recent management changes have led to longer wait times and the cancellation of dinner service. Some patrons express concern over vaccination proof requirements and diminished quality in recent visits. Despite these challenges, the friendly staff and inviting atmosphere continue to make it a popular choice among those seeking a memorable meal, especially when paired with beautiful ocean views. Reservations are a must!.
Outstanding service and delicious meals! Be sure to make a reservation in advance! Service: Dine-in Meal type: Dinner Price per person: $30–50
Customers must show proof of covid vaccination to make a reservation. My health history is private and should certainly not be required to eat out. I haven’t seen this anywhere else I’ve been.
The food was outstanding, but waiting three hours for a four-course meal was excessive. Having just one server for such a large group made things difficult. We were all seated at 6 PM, and our entrée didn’t arrive until 8 PM. While I enjoyed our time together, by 8 PM, I was ready to head home. After finishing dinner, cleaning up, having dessert, and settling the bill, we didn't leave until 8:55 PM. The corn chowder, salad, and lamb were all incredible, but the long wait felt like we were being held hostage. If you could manage the entire dinner service in two hours, it would be absolutely perfect!
Pretty cool place, I've never been to a place with a full course meal. The food was great and the service was great as well. The view was awesome as well and they gave us a wonderful evening. My only complaints would be price and parking, the price isunderstandable but me being somewhat poor,I won't be able to visit often and the parking was a little cramped.
The food was excellent. but 3-hours for a 4-course meal was really long. Only one server for so many people was not manageable. We were all seated at 6pm and didn't have our entrée until 8pm. I enjoyed our social time but by 8pm I was ready to go home. Dinner clean up. Dessert and paying the b8ll we didn't leave until 855pm. The corn chowder, salad and lamb were all amazing.Just held hostage too long. If you could do dinner service start to finish in two hours it would be perfect!
Full Menu
Soups
Portuguese Squid And Octopus SoupMain Courses
B.f.s. (Big Fucking Steak)Desserts And Cheese
Dessert / Cheese CourseStarters
Mary Beard's Famous Sweet Onion Sandwiches
French Seafood SausagesDesserts
Flaming Coconut Baked Alaska
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