Slug Lettuce Isle Of Wight - Full Menu

Coconut curry with cauliflower, green beans, mangetout and peppers, served with basmati rice

Served with clotted cream and Tiptree strawberry jam

Two poached eggs, grilled bacon and Hollandaise sauce, on an English muffin

Two poached eggs, wilted baby spinach and Hollandaise sauce, on an English muffin

Coated in sticky BBQ or peri-peri sauce

Our lasagne is made with minced beef and pork, in a red wine ragù sauce with smoked bacon, served with garlic bread strips and a mixed side salad

Mixed leaves with a lemon olive oil dressing, cucumber, onion, avocado, peppers, soya beans and tomatoes, finished with omega and sesame seeds

With basmati rice, sour cream and a naan bread

Topped with forest fruit compote and chocolate-flavoured sauce